Program Overview
The PhD in Human Nutrition and Dietetics program is designed to develop advanced research scholars capable of addressing critical nutrition challenges at national and international levels. It equips students with specialized knowledge, analytical skills, and scientific expertise to improve health outcomes and contribute to evidence-based nutrition policy and practice.
About Program
Students in this program conduct in-depth research in areas such as clinical nutrition, community health, pediatrics, diabetes, aging, and food service systems. With mentorship from experienced faculty, they engage in original research, advanced coursework, and practical interventions, generating high-quality evidence to improve dietary practices and reduce the burden of chronic diseases.
The PhD HND program at Riphah International University, Faisalabad, prepares graduates for leadership roles in academia, healthcare, research, and clinical dietetics. It emphasizes innovation, ethical responsibility, and professional leadership, enabling scholars to shape nutrition science, establish specialized dietetic practices, and promote healthier lifestyles for communities.
Program Type
Total Credit Hours
System
Program Duration
Program Modality
Program Offerings
Programme Structure & Course Plan:
Year 1 (Sem I-II)
| SEMESTER - 1 | ||
|---|---|---|
| Code | Course Title | Credit |
| PDPC-801 | Professional Dietetics Practices | 3(2-1) |
| BRMP-801 | Advanced Biostatistics and Research Methods | 3(2-1) |
| NAP-801 | Nutrigenomics and Proteomics | 2(2-0) |
| SPNP-801 | Special Problem | 1(0-1) |
| SEMESTER - 2 | ||
|---|---|---|
| Code | Course Title | Credit |
| UR-811 | Professional Ethics in Human Nutrition | 2(2-0) |
| MBNL-801 | Molecular and Biochemical aspects of Human Nutrition | 3(2-1) |
| RND-801 | Recent Advances in Nutrition and Dietetics | 3(3-0) |
| SMNP-801 | Seminar | 1(0-1) |
Year 2-3 (Sem III-VI)
| SEMESTER - 3-6 | ||
|---|---|---|
| Code | Course Title | Credit |
| RPCP-801 | Research Project | 30 |
Eligibility Criteria
For Pakistani Nationals
- M.Sc. (Hons.)/MS in Human Nutrition and Dietetics, Nutrition, Food Science and Nutrition, Food and Nutrition, Home Economics (Food and Nutrition), Food Science and Technology, or an equivalent 18 years of education in Biological/Medical Sciences from an HEC-recognized university.
- Candidates must have a minimum CGPA of 3.0/4.0 (semester system) or First Division (annual system).
- Candidates must qualify the University Entrance Test/Subject Test for the PhD program with at least 70% marks.
Related Programs
RIU – Faisalabad Campus
Contact:
- +92 41 111 111 002
- +92 337 7526363
- contact@riphahfsd.edu.pk